Difficulty: Medium
Average Score: 90%
Simulated
The nurse has been caring for a client for several days and has assessed that he has been eating poorly during his hospitalization. Which nursing measure should the nurse implement to assist the client in improving his nutritional intake?
Correct answer
A
Rationale
Correct Answer: A - Encourage his daughter to prepare food at home and bring it to the client.
Rationale:
1. Familiarity: Eating food prepared by a loved one can be comforting and motivating for the client.
2. Personalized Nutrition: The daughter can prepare meals that cater to the client's preferences and dietary needs.
3. Emotional Support: Having his daughter involved can provide emotional support, which can positively impact his appetite and overall well-being.
Incorrect Choices:
B: Providing bland meals may not address the client's specific preferences or nutritional needs.
C: Providing distractions during meals may lead to mindless eating and may not address the root cause of poor appetite.
D: Serving large meals can be overwhelming and may not be effective in improving nutritional intake.
Rationale:
1. Familiarity: Eating food prepared by a loved one can be comforting and motivating for the client.
2. Personalized Nutrition: The daughter can prepare meals that cater to the client's preferences and dietary needs.
3. Emotional Support: Having his daughter involved can provide emotional support, which can positively impact his appetite and overall well-being.
Incorrect Choices:
B: Providing bland meals may not address the client's specific preferences or nutritional needs.
C: Providing distractions during meals may lead to mindless eating and may not address the root cause of poor appetite.
D: Serving large meals can be overwhelming and may not be effective in improving nutritional intake.