Difficulty: Medium
Average Score: 64%
Simulated
A nurse is caring for a client who has a prescription for a low-sodium diet due to heart failure. Which of the following food choices should the nurse recommend?
Correct answer
B
Rationale
The correct answer is B: Fresh apple slices. Apples are naturally low in sodium and are a good choice for a client on a low-sodium diet. They are also high in fiber and essential nutrients, making them a healthy option for someone with heart failure. Canned chicken noodle soup (A) and processed cheese slices (D) are typically high in sodium and should be avoided. Salted pretzels (C) are also high in sodium, which is not suitable for a low-sodium diet.