Difficulty: Medium
Average Score: 78%
Simulated
A nurse is assisting with the care of a client who has a new diagnosis of anemia. Which of the following dietary instructions should the nurse include?
Correct answer
A
Rationale
Increase iron-rich foods: Iron deficiency is a common cause of anemia, and dietary iron helps improve hemoglobin levels. Generated rationale: Iron-rich foods like red meat and spinach support erythropoiesis, addressing anemia's underlying cause.