Difficulty: Medium
Average Score: 67%
Simulated
A client with cirrhosis develops ascites. Which dietary modification should the nurse recommend?
Correct answer
A
Rationale
A low-sodium diet helps reduce fluid retention in ascites. High-protein (B) may be restricted if there's hepatic encephalopathy. Low-fat (C) is for gallbladder issues. High-carbohydrate (D) is for energy but not specific to ascites.